PACCARI "BIO RAW CHOCOLATE COVERED COCOA BEANS NATURAL" - 60% COCOA - 90g - ECUADOR

Product description

PACCARI "BIO RAW CHOCOLATE COVERED COCOA BEANS NATURAL" - 60% COCOA - 90g - ECUADOR

The crispy cocoa beans wrapped in fine fine chocolate and sweetened with a layer of cocoa powder. Try this interesting combination of fascinating flavors. This treat for many occasions won the Americas gold medal at the international Chocolate Awards in 2015.

DETAILS
Ingredients: Arriba Nacional organic fine cocoa, cocoa content at least 60%, organic cane sugar, organic cocoa powder, organic cocoa butter, organic ishpingo, emulsifier: organic sunflower lecithin.
Cocoa content: 60%
Cocoa variety: Arriba Nacional
Growing areas: Cooperatives in the provinces "Esmeraldas", "Manabi" and "Los Rios", Ecuador
Bio-certified by BCS Öko-Garantie GmbH, Ecuador branch
Eco certification: DE-ÖKO-001
Storage: Store the product in a cool, dry, odorless place, at a temperature between 16 ° and 18 ° C.

* Allergy advice: Cocoa can trigger allergic reactions.

Nutritional values per 100g: 

Energy (calories): 2376kJ (567kcal)
Fat: 39g
Of which saturated fatty acids: 24g
Carbohydrates: 44g
Of which sugar: 40g
Protein: 9.1g
Salt: 0g

Import EU
Premifair GmbH Auerstr. 80 10469 Munich

Manufacturer
SKS Farms CIA. LTDA.
Reinaldo Flores E2-23 and Aurelio Guerrero Quito, Ecuador